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Crisp and nutritious, these dehydrated breadfruit slices from Sri Lanka make a delicious snack or cooking ingredient. Naturally dried with no added preservatives—packed with authentic island flavor.
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Enhance your cooking with the bold aroma and flavor of Sri Lankan dehydrated curry leaves. Naturally dried to lock in freshness—ideal for curries, dals, and stir-fries. No additives or preservatives.
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Savor the rich taste of Sri Lankan mature jackfruit, naturally dehydrated to preserve its flavor and nutrients. Perfect for traditional dishes or as a wholesome, plant-based meat alternative.
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Aromatic and flavorful, these dehydrated rampe (pandan) leaves from Sri Lanka are perfect for enhancing the taste of curries, rice, and stews. Naturally dried to preserve their rich aroma—no additives or preservatives.